Mina Harissa is a Moroccan pepper sauce made using only all natural ingredients. Chilli pepper, bell pepper, garlic, olive oil, vinegar, cumin and salt. Delicious with couscous and tagines. Also great for spicing up a variety of meats, seafood, vegetables, eggs, rice, pasta, sandwiches, soups or simply as a sauce, dip or spread. Gluten free. Non GMO. www.casablancafoods.com.